The 2013 Zinfandel Jolene’s Vineyard also comes from head-pruned vines over 100 years of age. It spends 8-9 months in 28% new French oak before being bottled unfined and unfiltered. A potentially outstanding effort, it is somewhat closed and tart acids dominate its raspberry and red and black cherry flavor profile. Medium to full-bodied with heady alcohol, it should drink well between 2015 and 2023.