7 Massive, flamboyantly rich, a real treasure in the mouth. Just dazzles with the intensity of cherries, black raspberries, Dr. Pepper, plums, sweet vanilla-scented sandalwood and a wild array of savory spices. The wine is a small-production barrel selection from the estate vineyard, which is in the heart of the Green Valley. Drink now and through 2013, at least. ——S.H.(9/1/2011)—— 95

Held back an extra year, this wine shows lots of crunchy acidity. It’s also still fairly tannic. Together, those two structural elements will permit it to age, but the question is whether the fruit is dense enough. The flavors include raspberries, pomegranates, cola, rhubarb and sandalwood. Could surprise after 2013.——S.H.(11/1/2010)—— 91

Gorgeous and delicious, this low-production bottling is a best-of-barrels selection named for Marimar Torres’s daughter. It’s an exceptional wine that’s compelling not only for its vivacity but also its complexity. Offers wave after wave of cherries, pomegranates, rhubarb pie, roasted coconut, red licorice, tangerine zest, sweet vanilla oak and Asian spices through a long finish.——S.H.(5/1/2009)—— 95