Leonetti Cellars is an expert at turning out decadently rich, full-bodied, classic Cabernets that are among the two or three best produced in the state of Washington, and among the top dozen Cabernets made in America. The 1991 exhibits a bold, flamboyant bouquet of herbs, cassis, chocolate, and spicy new oak. The wine is fat, with layers of flavor, gobs of glycerin, a wonderful chewy richness that is the result of low yields, and a lush, concentrated finish. The tannin levels are unaggressive, meaning this wine can be drunk now and over the next 10-15 years.