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    酒款
    龍諭酒莊

    Paul Hobbs Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon, Napa Valley, USA
    保羅豪斯貝克斯托弗赤霞珠紅葡萄酒
    點(diǎn)擊次數(shù):8215

    酒款類型:
    紅葡萄酒
    酒莊:
    保羅·豪斯酒莊
    產(chǎn)區(qū):
    美國 USA > 納帕谷 Napa Valley
    釀酒葡萄:
    赤霞珠  
    風(fēng)味特征:
    美妙 優(yōu)雅 咸香味的 純正 雅致 令人驚嘆的
    酒款年份:
    2010年
    酒款綜述OVERVIEW
    關(guān)于“保羅豪斯貝克斯托弗赤霞珠紅葡萄酒(Paul Hobbs Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon, Napa Valley, USA) ”的酒款綜述
    此款紅葡萄酒帶有黑色野生漿果、檀香木、雪松和薰衣草的氣息,帶有藍(lán)莓和香料的風(fēng)味,單寧精致,余味悠長復(fù)雜
    權(quán)威評分SCORE
    關(guān)于“保羅豪斯貝克斯托弗赤霞珠紅葡萄酒(Paul Hobbs Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon, Napa Valley, USA)”的評分
    酒款年份
    評分者
    分?jǐn)?shù)
    評分時間
    2010年
    Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評分。
    帕克團(tuán)隊(duì)
    96
     
    The 2010 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard is rich, sumptuous and totally striking. It brings together all of the classic Dr. Crane qualities – expressive aromatics, silky tannins and voluptuous fruit, all with the crystalline purity of 2010. Juicy dark cherries, roses, sweet spices and crushed rocks are layered into the expressive finish. Anticipated maturity: 2015-2025. (Not yet released) One of the greatest attributes of the Paul Hobbs Cabernet Sauvignons is their ability to deliver incredible pleasure throughout their entire lives. I tasted a wide range of wines this year with Paul Hobbs and winemaker Megan Baccitich, including several past vintages of the flagship To Kalon, which confirmed that view. In particular, the 2001 and 2002 To Kalon Cabernets remain stunning, and the straight 1999 Napa Valley Cabernet was equally impressive. Tel. (707) 824-9879
    2010年
    Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評分。
    帕克團(tuán)隊(duì)
    94-96
     
    The 2010 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard is a plush, seamless wine graced with exquisite purity in its dark red fruit, violets, tar, spices and minerals. All of the elements are beautifully in place in this super-elegant, refined Cabernet Sauvignon. Today the 2010 Dr. Crane comes across as a bit subdued relative to what its ultimate upside appears to be. The 2009 is Clone 337, with a dollop of Clone 4. Anticipated maturity: 2016-2022. I tasted a wide range of stunning wines with Paul Hobbs and winemakers Megan Baccitich and Jason Valenti. I will report on the Sonoma Chardonnays and Pinots in Issue 199. In the meantime, readers will find no shortage of fabulous choices among these 2009 and 2010 Cabernets. After tasting the Hobbs Pinots, it is impossible to miss the clear link between those wines and his Cabernets, especially when comparing those wines to the other Cabernets being made by other producers from the same sites. These are some of the most impeccable, polished, Pinot-like Cabernet Sauvignons readers will come across. The wines are fermented with natural yeasts and are bottled unfined and unfiltered. Crossbarn is Paul Hobbs’ second label and is included here for ease of reference. Hobbs describes 2010 as a very late harvest that was especially hard on cooler, more marginal regions for Cabernet Sauvignon. There will be no 2010 (or 2009 for that matter) Cabernets from Stagecoach or Hyde. The best fruit from those sites may end up in the 2010 Crossbarn or the Napa Valley bottling, but the selection will be severe.Tel. (707) 824-9879
    本酒款酒莊資料ABOUT WINERY
    保羅·豪斯酒莊(Paul Hobbs)
    保羅·豪斯酒莊(Paul Hobbs) 保羅·豪斯酒莊(Paul Hobbs)位于美國的加利福尼亞州(California)葡萄酒產(chǎn)區(qū),是一家倡導(dǎo)尊重自然,堅(jiān)持走可持續(xù)發(fā)展道路的酒莊?!   ”A_·豪斯酒莊由保羅·豪斯(Paul Hobbs)創(chuàng)建于1991年,酒莊的成立,源于保羅對美酒的熱愛。1969年,保羅品嘗到了他父親為其服務(wù)的人生中的第一口美酒&mdas… 【詳情】
    本酒款釀酒葡萄資料ABOUT GRAPE
    赤霞珠(Cabernet Sauvignon)
    赤霞珠(Cabernet Sauvignon) 典型香氣:黑加侖、黑醋栗、黑櫻桃、青椒、薄荷;煙熏、香草、咖啡、雪松等橡木帶來的風(fēng)味;陳年之后還會有菌菇類、干樹葉、動物皮毛和礦物的香氣起源: 作為世界上最著名的紅葡萄品種,赤霞珠(Cabernet Sauvignon)的歷史并不是特別悠久。它與梅洛(Merlot)一起堪稱世界上種植面積最廣泛的兩種深色… 【詳情】
    本酒款產(chǎn)區(qū)資料ABOUT REGION
    納帕谷(Napa Valley) 提到美國葡萄酒,我們首先想到加利福尼亞州(California),而提到加利福尼亞州葡萄酒,我們則首先會想到納帕谷(Napa Valley)。毫無疑問,它是全美最著名的葡萄酒產(chǎn)區(qū)。納帕谷有迷人的陽光,清涼的海風(fēng),優(yōu)質(zhì)的美酒,時不時飄散出陣陣迷人的酒香,令人著迷。曾有人把納帕谷比喻成葡萄酒愛好者的… 【詳情】
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