All the reds from this producer are part of their own single-vineyard appellation, El Terrerazo. The 2013 Mestizaje a blend of 78% Bobal and the rest Garnacha, Syrah, Tempranillo and Merlot fermented with the indigenous yeast they have selected from their oldest vineyards and aged separately until after malolactic at which time they are blended and aged in used French barrels. There is no Finca Terrerazo in 2013 because hail damage, so part of the grapes that would normally go into Finca Terrerazo are in this wine; so this is a kind of super-Mestizaje. There is superb integration of the oak here and a very aromatic profile on the nose full of flowers and red berries with hints of aromatic herbs. The pleasant palate is medium-bodied, supple, has very fine tannins, good freshness and is easy to drink. This is the first vintage that this wine is labeled and sold as Vino de Pago. Great value, possibly the best Mestizaje so far. 148,000 bottles produced.