The 2012 Passito Aphrodisium is composed of Viognier, Petit Manseng, Fiano and Greco. It opens with a golden, pale amber color and lively aromas of candied tangerine, sweet almond paste, lemon drops and citrus blossom. You can taste the youthfulness now, but you can all count on more candied fruit and sophisticated passito aromas to come. Anticipated maturity: 2014-2020. Casale del Giglio is among the most popular brands found on restaurants wine lists across the capital city. Swamp and on the outskirts of Rome was reclaimed during the Mussolini years and now houses vibrant agriculture. Importer: Soilair Selection; www.soilairselection.com

Casale del Giglio’s 2011 Vendemmia Tardiva Aphrodisium (Petit Manseng, Viognier, Greco and Fiano) wafts from the glass with oranges, apricots, mint, white flowers and spices. The medium-bodied, moderately sweet style is highly appealing. Sweet, floral notes reappear on the finish, adding lift and considerable fragrance. The best pairings are fruit-based desserts and soft, fresh cheeses. Anticipated maturity: 2013-2015. These are two striking, drop-dead gorgeous wines from Casale del Giglio, a Lazio winery that excels with international varieties. Importer: Soilair Selection, New York, NY; tel. (646) 244-4922

The 2010 Vendemmia Tardiva Aphrodisium is a late-harvest wine made from Petit Manseng, Viognier, Greco and Fiano. Succulent apricots, peaches, mint, flowers and honey flow effortlessly from this layered, elegant dessert wine. Floral notes reappear on the finish, adding lift and brightness to the finish. Anticipated maturity: 2011-2017. Casale del Giglio stands apart from most other wineries in Lazio for their emphasis on international varieties. Importer: Soilair Selection, New York, NY; tel. (646) 244-4922

The 2008 Vendemmia Tardiva Aphrodisium is a late-harvest dessert wine. Bright, sweet aromatics lead to pears, green apples, lime, jasmine, spices and a host of other fresh, high-toned flavors. This mid-weight, moderately sweet dessert wine impresses for its clean, mineral-laced finish and superb balance. It will pair best with fruit-based desserts and fresh cheeses. Anticipated maturity: 2010-2013. Importer: Soilair Selection, New York, NY; tel. (646) 244-4922

The estate’s 2006 Aphrodisium Vendemmia Tardiva is a pretty, late-harvest dessert wine. Jasmine, cloves, ripe pears and apricot jam are layered seamlessly in this beautifully-balanced, soft wine. Anticipated maturity: 2009-2012. Importer: Solair Selection, New York, NY; tel. (646) 244-4922