The 2019 Saint Joseph Le Clos Florentin was entirely destemmed, so while the wine's aromas and flavors from a hot, dry vintage skew toward cassis and black olives, the overall impression is one of elegance, finesse and polish. Medium to full-bodied, it's silky and fine, with a long, long finish.

The medium to full-bodied 2018 Saint Joseph Le Clos Florentin comes across as a bit tight and closed at the moment, so give it a couple of years to relax before popping a cork. There are still hints of intriguing floral notes, plus a mix of plum and raspberry fruit, and ample concentration and length on the finish, so it should be a good bet for those consumers with a bit of patience.

Crushed stone, menthol and Asian five-spice powder notes accent blueberry fruit on the nose of the 2017 Saint Joseph Le Clos Florentin. Bottled just hours before I tasted it, it's full-bodied, plush and creamy in texture, finishing soft, elegant, long and complex. Enjoy it anytime over the next decade.

Bottled just one month ago, I suspect my score for the 2015 Saint Joseph Le Clos Florentin may seem conservative after some additional time in bottle. Hints of graham crackers frame ripe cassis fruit in this rich, full-bodied wine that retains a strong sense of balance and elegance despite its powerful nature.