Deep purple-black colored, the 2020 Bon Pasteur needs a little swirling to release bright, vibrant notes of crushed black and red plums, boysenberries and black raspberries, plus hints of menthol, cedar chest and fertile loam. Medium to full-bodied, the palate has a solid frame of grainy tannins and well-balanced acidity supporting the earth-laced, muscular black fruits, finishing on a lingering black pepper note.