This wine opens to a dark and almost impenetrable appearance. The 2014 Sant'Antimo Cabernet Olmaia (with 13,500 bottles made) takes us to a whole other side of Montalcino that is not based on the Sangiovese grape. Instead, we are treated to a taste of the superstar variety Cabernet Sauvignon from one of the most celebrated growing sites in sunny Tuscany. This is a beautifully textured and fleshed out red that offers bold aromas of dark fruit, spice and bitter chocolate. The bouquet is impressive. However, the wine tastes less ripe and slightly bitter in this cool vintage. Some 13,500 bottles were made.