This is the largest of the Gevrey-Chambertin grand crus, a huge (for Burgundy) 31 acres. Drouhin has made the most of its weight and power, a wine of dark plum flavors surrounding a core that is dense and solid. This is already a drinkable wine, but to get the best out of it, the rich fruit needs time to envelop the firm tannins. ——R.V.(3/1/2007)—— 93