Jacques Seysses is immensely proud of his 1990s, proclaiming them the finest wines he has made since 1978. He said the same thing about his 1985s, but I agree that the 1990s appear to have greater potential for longevity. I found Dujac's Echezeaux to possess an attractive raspberry, floral-scented nose, medium-bodied, soft, stylish flavors, low acidity, and light tannins. Drink it over the next 7-8 years. Importers: Frederick Wildman, New York, NY, Chambers and Chambers, San Francisco, CA, and a handful of other importers who import Dujac's wines directly into their respective states.