The 2015 Coevo is a blend of 50% Sangiovese, 20% Merlot, 20% Cabernet Sauvignon and 10% Petit Verdot and is one of the top-shelf wines from Famiglia Cecchi. This is a beautiful edition of the blended Tuscan red that doles out thick layers of black fruit, spice, tar and grilled herb. It ages in French oak (225- and 500-liter barrels) for 18 months. The balance is great, and the wine offers both richness and a good spot of freshness on the medium to full-bodied finish. This wine tastes great straight out of the gate. Serve it with a platter of Pecorino Toscano wedges, little chunks of Parimggiano Reggiano and some schiacciata (sort of like a Tuscan version of focaccia, with lots of olive oil and rosemary). Some 11,000 bottles were made.